If you’re looking for a taste of authentic Cantonese seafood with a view to match, Hong Kong East Ocean Seafood Restaurant in Emeryville might just be the gem you’ve been hunting for. This isn’t just another seafood joint—it’s a place where tradition meets modern dining, where flavors are bold but never overpowering, and where the scenery outside the window is just as impressive as the dishes on your plate. Whether you're a regular or it’s your first time stepping inside, there’s something about this restaurant that feels like a warm, flavorful hug from the inside out.

Located at the edge of the Emeryville Marina, Hong Kong East Ocean has been dishing out unforgettable meals since 1989. The place has stood the test of time, serving up everything from classic dim sum to freshly prepared seafood with the kind of care that only decades of experience can bring. And with the soft lapping of water nearby and a panoramic view of the bay, dining here feels more like a getaway than just another meal out.

So if you're curious about what makes this spot a go-to for seafood lovers and a favorite among locals, stick around. There’s a lot more than meets the eye when it comes to this Emeryville staple.

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Table of Contents

• A Little Bit of History
• What You Can Expect on the Menu
• Dining Experience and Ambiance
• Why People Keep Coming Back
• Frequently Asked Questions

A Little Bit of History

Back in 1989, when the Bay Area was still figuring out its identity in the restaurant scene, Hong Kong East Ocean Seafood Restaurant opened its doors in Emeryville. It was a different time—less competition, fewer food trends, and a lot more room for something special to make its mark. And make its mark it did.

The team behind the restaurant brought with them over 30 years of combined experience from some of the finest Chinese seafood restaurants in Hong Kong. That kind of background doesn’t just translate into good food—it translates into a passion for the craft that’s hard to replicate. Over the years, the restaurant has become more than just a place to eat. It’s become a part of the community, a place where birthdays are celebrated, business deals are made, and family gatherings feel a little more special.

So, if you're wondering why people talk about this place with such fondness, the answer might just lie in its story. Take a look at what customers have been saying online, and you’ll get a sense of just how much this place means to so many.

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What You Can Expect on the Menu

At Hong Kong East Ocean, the menu is a love letter to Cantonese cuisine. Dim sum is a big part of the experience, and if you haven’t tried their steamed dumplings or shrimp har gow, you’re missing out. But that’s just the beginning.

Seafood lovers will feel right at home here. The dishes are made with care, and the ingredients are always fresh. Some of the standout items include:

• Braised fillet of black cod with tofu
• Peking duck carved right at your table
• Steamed fish with ginger and scallions
• Shrimp with garlic sauce

And if you’re new to Cantonese seafood, don’t worry—this is the kind of place where the staff is more than happy to guide you through the menu. They know their stuff, and they want you to enjoy your meal just as much as they enjoy preparing it. If you're curious about what others have tried, you can always view the full menu online before you visit.

Dining Experience and Ambiance

Walking into Hong Kong East Ocean feels like stepping into a space that’s both upscale and welcoming. The restaurant is spacious, the lighting is soft but not too dim, and the tables are set just right for either a quiet dinner or a lively group gathering.

One of the biggest draws is the view. Nestled at the tip of Emeryville Marina, the restaurant offers a gorgeous look at the water and the city skyline. It’s the kind of setting that makes you want to take your time with your meal, savor every bite, and maybe even linger a little longer than you originally planned.

The service, too, is something to appreciate. Staff members are attentive without being overbearing, and they seem to genuinely enjoy what they do. If you’re celebrating something special, they’ll go the extra mile to make sure it feels that way. And if you’re just there for a casual bite, they’ll still treat you like a regular—even if it’s your first time walking through the door.

Why People Keep Coming Back

There are a lot of seafood restaurants out there, but Hong Kong East Ocean has managed to carve out a spot in the hearts of locals and visitors alike. Why? Well, for starters, the food is consistently good—really good. But it’s not just about the food.

It’s about the whole experience. The atmosphere is cozy, the views are unbeatable, and the service is the kind that makes you feel like you’re part of the family. Plus, with a menu that balances tradition and innovation, there’s always something new to try. Whether it’s your go-to dim sum spot or your favorite place for a seafood feast, this restaurant has a way of making every visit feel special.

And let’s not forget, it’s open daily from 11:00 AM to 9:00 PM, so you can pop in for lunch, dinner, or even a late bite if the mood strikes. If you haven’t checked it out yet, now might be the perfect time to give it a try.

Frequently Asked Questions

Is Hong Kong East Ocean Seafood Restaurant in Emeryville open for takeout or delivery?

Yes, they are! If you're not able to make it in person, you can still enjoy their delicious Cantonese dishes from the comfort of your own home. You can order online and have your meal delivered right to your door. It’s a great option if you’re craving something special but don’t feel like heading out.

What are some of the must-try dishes at Hong Kong East Ocean?

Some of the top picks from regulars and new diners alike include the Peking duck (served tableside), the braised black cod with tofu, and the dim sum platter. If you're not sure what to go with, those are always safe bets. And if you're feeling adventurous, the steamed fish with ginger and scallions is definitely worth a shot.

Does Hong Kong East Ocean offer vegetarian options?

Absolutely. While the restaurant is known for its seafood, they also have a selection of vegetarian dishes that are just as flavorful. From tofu-based entrees to vegetable stir-fries, there’s plenty to choose from if you prefer to keep things meat-free. The staff is happy to help guide you through the menu if you have dietary preferences or restrictions.